Newly published cookbooks

Recipe Rehab by Everyday Health et al.. HarperWave (2013-05-14).

The companion book to the popular TV show, Recipe Rehab offers delicious and healthy makeovers of your favorite foods.

First it was a hit YouTube show from Everyday Health; then it was a popu... more

Gummy Fun by Hisako Ogita. Vertical (2013-05-14).

Gummi Fun - Confections have never been so cute or so crafty! Best selling cook Hisako Ogita returns to the US with her latest book that should tempt tastebuds and tickle funny bones as she combine... more

The Grilling Book by Adam Rapoport. Andrews McMeel Publishing (2013-05-14).

The ultimate summertime grilling companion, featuring more than 350 recipes, full-color photographs, how-to guides, and tips to simplify your grilling life, from the experts at Bon Appétit.

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Recipes from My Home Kitchen by Christine Ha. Rodale Books (2013-05-14).

In her kitchen, Christine Ha possesses a rare ingredient that most professionally-trained chefs never learn to use: the ability to cook by sense. After tragically losing her sight in her twenties, ... more

The Trifle Bowl by Lindsey Bareham. Bantam Press (2013-05-13).

The Trifle Bowl is a brand new collection of Lindsey Bareham’s delicious recipes organized by the well-loved and well-used pots, pans, gadgets and utensils she uses to cook them. Slow-Roast M... more

Chocolat by Eric Lanlard. Mitchell Beazley (2013-05-13).

Master Patissier Eric Lanlard shares more than 100 of his favourite recipes that use the ingredient he loves the most - chocolate. As a young patisserie chef, Eric was taught how to make chocolate ... more

The Midwife's Pocket Formulary, 3e by Liz Davey et al.. Churchill Livingstone (2013-05-10).

This pocket-sized quick reference provides essential information on the most commonly-prescribed drugs, looking at the implications for use on both mother and child. Intended as a supplementary tex... more

Elizabeth David on Vegetables by Elizabeth David. Quadrille Publishing Ltd (2013-05-09).

Culinary legend Elizabeth David revolutionized British cooking, her recipes bringing the colour and vibrancy of sunnier climes to kitchens everywhere. This beautiful new collection celebrates Eliza... more