Newly published cookbooks

The Adobo Road Cookbook by Marvin Gapultos. Tuttle Publishing (2013-05-07).

The road to great Filipino food begins and ends at home. But the journey along the way introduces a combination of flavors and textures from around the world. In The Adobo Road Cookbook, Marvin Gap... more

Di Bruno Bros. House of Cheese by Tenaya Darlington. Running Press (2013-05-07).

Peek behind Philadelphia’s largest and oldest cheese counter for a lively guide to pairing cheese with everything from beer and cocktails to olives and charcuterie. The store’s resident cheese ... more

The Flying Brownie by Shirley Fan. Harvard Common Press (2013-05-07).

Whether it is a family member that lives across the country, or a loved one away on business, attending college, or stationed abroad in the military, everyone loves to get a treat in the mail that... more

Bacon Nation by Peter Kaminsky et al.. Workman Publishing Company (2013-05-07).

Everything tastes better with bacon. One of those flavor-packed, umami-rich, secret-weapon ingredients, it has the power to elevate just about any dish, from soups to soufflés, braises to bread p... more

Fabulicious! by Teresa Giudice. Running Press (2013-05-07).

With three New York Times bestsellers and continued stardom on The Real Housewives of New Jersey, Teresa has more tasty recipes to share with her fans. This next cookbook features Teresa’s si... more

Everyday Barbecue by Myron Mixon et al.. Ballantine Books (2013-05-07).

“Barbecue is a simple food. Don’t mess it up.”  As the winningest man in barbecue, a New York Times bestselling cookbook author, and a judge on the hit show BBQ Pitmasters on Discovery’s D... more

Air Rifle Hunting Through the Seasons by Mathew Manning. McNidder & Grace (2013-05-07).

This book describes all you need to know about hunting with an air rifle and is suitable for beginners and experts. It also guides the reader through the lore of fieldcraft from stalking and ambush... more

Allergies, Away! by Frances Park et al.. St. Martin's Griffin (2013-05-07).

When sisters Ginger and Frances Park opened up a chocolate shop in Washington, D.C., they couldn’t wait to share their gourmet sweets with their friends and family. Unfortunately, GingerR... more