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In a Pinch: Effortless Cooking for Today's Gourmet

by Caren McSherry (Whitecap Books Ltd., 2010).

Publisher's Description

Having friends over for dinner doesn’t have to be a big production. With In a Pinch, Caren McSherry will show you how to make a 5-star meal in nothing flat.Gone are the days of 3-day preparations, obscure cooking utensils, and clean-ups that last longer than the meal. With In a Pinch, you’ll impress your friends with restaurant style dishes without even breaking a sweat. This is the new era of cooking! Now you can use high quality ingredient

Chatter on In a Pinch:

Spicy Green Beans: Quick, crunchy and addictive, these green beans are an instant favourite.

  

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