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The Northern California Craft Beer Guide

by Ken Weaver (Cameron & Co, 2012).

Publisher's Description

Over the past thirty-plus years, the beer industry in the United States has slowly transformed itself from the butt of international jokes (courtesy of Prohibition and the subsequent dominance of mass-produced, lifeless lagers) to the most innovative and delicious craft beer culture on the planet. No region of the country has been more influential in helping shape and inspire the craft beer movement than Northern California. Following Fritz Maytag’

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