Low-Fat No-Fat Vegetarian: Over 180 inspiring and delicious easy-to-make step-by-step recipes for healthy meat-free meals with over 750 photographs
by Anne Sheasby (Anness, 2012).
This unique book provides the answer, with tasty recipes that are virtually fat-free as well. The comprehensive selection of recipes includes soups, appetizers, side dishes, salads, accompaniments and main courses as well as enticing low-fat puddings, desserts and bakes. Jamaican Black Bean Pot, Roasted Ratatouille Moussaka and Banana, Maple and Lime Pancakes are just a few of the tempting recipes that this book has to offer.