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Recent cookbook chatter

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Toblerone brownies for Easter: Toblerone brownies for Easter - slightly adapted from Nigella Kitchen

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Roasted Cauliflower, Hazelnut Salad: This salad is as tasty as it is colourful.

Cardamom yogurt cake: Cardamom yogurt cake

Chickpea Samosas with Mint Sauce: The crunchy crust and fluffy potato filling topped with the spicy, herby sauce were well worth the effort.

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Chocolate Truffle Cookies: The crackly crush revealing the deep chocolate inside really grabs me on these cookies.

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Pastel de Medianoche: A buttery sweet bread-like crust made from spelt flour and filled with a perfectly seasoned ground lamb mixtur

Vanilla Salt: Vanilla salt adds the perfect finish to desserts like glazed rum shortbreads or caramel, or vanilla ice cream.

Boursin and Garlic Deviled Eggs: A twist on a springtime favorite use of eggs.