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FoodGal

FoodGal: I'm an award-winning Silicon Valley food writer who writes for various publications and blogs at FoodGal.com

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Molasses-Ginger Cookies: Chewy-good molasses-ginger cookies loaded with warm spices.

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Bouchon Bakery muffins: Thomas Keller's ultimate blueberry muffins -- from his Bouchon Bakery.

Acorn squash with stracciatella: Roasted acorn squash with creamy-dreamy burrata and crisp sage leaves. From Chris Cosentino.

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Spinach turnovers: Middle Eastern spinach turnovers flavored with sumac.

Turkish pomegranate lamb chops: Lamb chops strewn with pomegranate seeds, pine nuts and fresh mint.

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Pumpkin Almond Cake: Forget pumpkin pie. Pumpkin almond cake is the way to go this holiday season. From Baked bakery.

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Apple Cake: The only apple cake recipe you'll ever need. From Pastry Chef Joanne Chang.