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berrylovely: I am a German hobby baker. On my blog I would like to share my food photography and my passion for baking and dessert making.
Lemon Loaf Cake: simple afternoon tea cake
Apple-Frangipane Galettes: Tart apples on a sweet creamy bed of frangipane.
Rugelach: traditional rugelach with loads of nuts, plum butter and dried fruit.
Chocolate Truffle Tartlets: a wonderful decadent dessert
Lemon-Buttermilk-Rhubarb Bundt Cake: with a book review plus another picture of the Rhubarb Cream Cheese Pie with fresh Strawberries.
Chocolate Pavlovas: Chocolate Pavlovas with Chocolate Mascarpone Mousse and Strawberries
White Loaf: perfect for breakfast or sandwiches
Greengage-Jam Cake: adapted from the Apricot-Jam Cake in Cake Keeper Cakes
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