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foodiepam: Editor of www.projectfoodie.com a recipe search site serving recipes from cooking magazines & cookbooks
Chocolate Tapioca: Tapioca takes a dark turn and goes chocolate.
Double-Spiral Cinnamon Crisps: These cookies are easy, visually appealing and flavor packed.
Maids of Honor: Dainty, tasty cakes perfect for tea or a quick snack.
Kiwi and Strawberry Flan : Funky looking pudding!
Grilled Asparagus Soufflé : Celebrate spring's bounty with asparagus whipped into a delicious soufflé.
Neenish tarts: Bite size black-and-white tarts.
Sea Scallops: Quickly seared scallops keeps the interiors cool and mostly raw so that their mild sweet taste shines through.
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