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themusicianwhocooks: I am a musician who cooks. It's a daily pleasure, a road back to health, and fairly cheap therapy.
Tocino de Cielo : A dairy-free version of flan with a creamy texture and heavenly flavor
Pastel de Medianoche: A buttery sweet bread-like crust made from spelt flour and filled with a perfectly seasoned ground lamb mixtur
Lentil Cakes w/Mustard Vinaigrette: Tasty, fresh, healthy and satisfying-these lentil cakes with mustard vinaigrette fill the bill
Roasted Garlic, Broccoli and Potato: A restorative and warming soup filled with roasted garlic, broccoli and potatoes
Whole Wheat Sourdough Pizza Crust: Sourdough starter gives this whole wheat pizza crust great depth of flavor and texture
Making Your Own Sourdough Starter: If you want to make bread with great taste and texture, try baking with your own sourdough starter
Stuffed Cherry Tomatoes, Three Ways: Seasonal cherry tomatoes, stuffed with three different seasoning options
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